Gourmet holiday in the Dolomites
SLOW FOOD AND TRADITIONAL, LOCAL DISHES
In St. Magdalena and the whole Villnöss valley, restaurants and pizzerias offer a great choice for gourmets. Enjoyable moments with delicacies from the alpine-Mediterranean cuisine are waiting in the traditional, local inns. Also in the mountain huts, culinary pleasures await: look forward to typical dishes from the local cuisine, prepared according to passed down recipes, and refined modernly are the highlight of every hiking day. A very special highlight? The Alpine pasture delight trail with a culinary connection between different mountain huts and inns. It might also interest you, that the dolomite valley Villnöss is the first Slow Food Travel destination of South Tyrol: restaurant and hotel owners, and producers from the valley work together to create a culinary choice with local products offering nature lovers looking for deceleration in the mountains the right framework for a relaxed holiday.